Boger › TASTE › Tastelessness of (Compare Insipid.)
Food in general
Remedies by marks
4 of 4 marks — the book’s highest, “first grade” 3
ars. Arsenicum Album puls. Pulsatilla Nigricans chin. China Officinalis
3 of 4 marks 3
2 of 4 marks 10
stram. Stramonium colch. Colchicum Autumnale cocc. Cocculus Indicus olnd. Oleander cycl. Cyclamen Europæum squil. Squilla hispanica merc. Mercurius Vivus alum. Alumina nux-v. Nux Vomica calc. Calcarea Carbonica
1 of 4 marks 20
ph-ac. Phosphoricum Acidum ferr. Ferrum Metallicum dros. Drosera Rotundifolia caps. Capsicum ant-t. Antimonium Tartaricum stront. Strontium caust. Causticum rhus-t. Rhus Toxicodendron mosch. Moschus cupr. Cuprum Metallicum bell. Belladonna seneg. Senega rhod. Rhododendron canth. Cantharis sars. Sarsaparilla bar-c. Baryta Carbonica arg-n. Argentum Nitricum staph. Staphysagria ruta. Ruta Graveolens viol-t. Viola Tricolor
Cite
C. M. Boger, Boenninghausen's Characteristics and Repertory, 1905 first edition (1905), p. 482 — TASTE; Tastelessness of (Compare Insipid.); Food in general