Knerr › TASTE AND TONGUE › TASTE
sour
Taste, sour
Remedies by marks
5 of 5 marks — the book’s highest, “first grade” 4
phos. Phosphorus lyc. Lycopodium Clavatum asar. Asarum Europæum nux-v. Nux Vomica
4 of 5 marks 23
ph-ac. Phosphoricum Acidum lact-ac. Lactic Acid. caps. Capsicum ox-ac. Oxalicum Acidum stann. Stannum Metallicum puls. Pulsatilla Nigricans sulph. Sulphur nat-m. Natrum Muriaticum tarax. Taraxacum croc. Crocus Sativus cocc. Cocculus Indicus sep. Sepia crot-h. Crotalus Horridus rob. Robinia Pseudacacia nux-m. Nux Moschata kali-bi. Kali Bichromicum merc. Mercurius Vivus lach. Lachesis calc. Calcarea Carbonica samb. Sambucus Nigra carb-v. Carbo Vegetabilis kali-m. Kali Muriaticum mag-c. Magnesia Carbonica
3 of 5 marks 6
rheum. Rheum ol-an. Oleum Animale op. Opium pic-ac. Picricum Acidum sars. Sarsaparilla graph. Graphites
1 of 5 marks 20
ptel. Ptelea Trifoliata calc-s. Calcarea Sulphurica sil. Silicea calc-ar. Calcarea Arsenica nit-ac. Nitricum Acidum cham. Chamomilla rhus-t. Rhus Toxicodendron bism. Bismuthum petr. Petroleum bell. Belladonna calad. Caladium Seguinum chin. China Officinalis jac-c. Jacaranda Caroba vac. Vaccininum verat. Veratrum Album arg-n. Argentum Nitricum staph. Staphysagria ambr. Ambra Grisea podo. Podophyllum Peltatum pall. Palladium
Cite
Calvin B. Knerr, Repertory of Hering's Guiding Symptoms (1896), p. 339 — TASTE AND TONGUE; TASTE; sour