Knerr › TASTE AND TONGUE › TASTE
salty
Taste, salty
Remedies by marks
5 of 5 marks — the book’s highest, “first grade” 2
4 of 5 marks 19
zinc. Zincum Metallicum phos. Phosphorus ph-ac. Phosphoricum Acidum rheum. Rheum ant-t. Antimonium Tartaricum ars. Arsenicum Album puls. Pulsatilla Nigricans sulph. Sulphur nat-m. Natrum Muriaticum tarax. Taraxacum sep. Sepia nux-m. Nux Moschata nux-v. Nux Vomica graph. Graphites hyos. Hyoscyamus Niger calc. Calcarea Carbonica merc-c. Mercurius Corrosivus carb-v. Carbo Vegetabilis kali-m. Kali Muriaticum
3 of 5 marks 7
alumn. Alumen cinch-b. Cinchona Boliviana cupr. Cuprum Metallicum chin. China Officinalis lach. Lachesis verat. Veratrum Album ther. Theridion
1 of 5 marks 13
cadm. Cadmium Sulphuratum iod. Iodium lyss. Lyssin (Hydrophobinum) kali-br. Kali Bromatum ill. Illicium Anisatum agar. Agaricus Muscarius bell. Belladonna rhus-v. Rhus Venenata nat-c. Natrum Carbonicum hydr. Hydrastis Canadensis kali-bi. Kali Bichromicum nit-s-d. Nitri Spiritus Dulcis brom. Bromium
Cite
Calvin B. Knerr, Repertory of Hering's Guiding Symptoms (1896), p. 339 — TASTE AND TONGUE; TASTE; salty